Food from the Sea 2016
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From the Mediterranean Sea , the Atlantic Ocean, the Caribbean Sea and the Pacific Ocean we've enjoyed all sorts of fish, clams, oysters, mussels, scallops, lobsters and shrimp. This photo gallery contains photos of some of what we've harvested from the oceans while on the first half of our world circumnavigation.
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Impressive photos! A reflection of pride, skill, nature's nutritious gifts, and culinary beauty. When can we expect the FG Ocean cookbook? Any chance you have a table for 2 on board tonight????
What a beautiful review,thanks for sharing. Well, now We're hungry.😜😋😎 Hugs Alberto&Patrizia